deli&café
Tilia deli&café offers a healthy cuisine based on local and seasonal products. Our café serves breakfasts, a daily menu and bistrot menu that includes a wide variety of tempting options. Designed with a warm scandinavian aesthetic in mind the space has floor to ceiling windows that open to lure nature views of the Miramon forest, as well as an outdoor terrace overlooking the greenery.
JUICES, FRUITS AND BOWLS
Freshly squeezed orange juice. 3,50€
Juice of the day. 3,50€
Fruit platter. 3,50€
Organic yogurt, homemade applesauce and agave syrup bowl. 3,50€
Organic yogurt, banana, granola and Goji berry bowl. 3,80€
Tilia Bowl: banana-based, berries, oat milk, coconut flakes, black sesame and pumpkin seeds. 4,20€
PASTRIES
Organic croissant. 1,80€
Organic pain au chocolat. 2,00€
Pies and cakes. 2,25€
TOASTS AND SANDWICHES
Choose your bread: sliced wholemeal bread, brioche, stone baked, cereal, spelt.
 
Organic butter and jam. 2,10€
Grated tomato and olive oil. 2,10€
Cottage cheese, marinated salmon and dill sauce. 3,50€
Iberian ham, grated tomato, olive oil. 3,50€
Avocado, organic mesclun salad, tomato, olive oil. 3,50€
Organic chocolate cream. 2,50€
 
Ham and cheese sandwich. 3,75€
Ham, cheese and egg sandwich. 4,50€
DRINKS
Espresso/Macchiato. 1,30€
Café latte. 1,50€
Tilia Capuccino. 2,70€
Organic hot chocolate. 2,20€
Organic Josenea tea and infusions. 1,90€
 
*Our offer is served with locally produced milk (or lactose-free milk).
Non-dairy drinks are also available (rice drink, oat drink, and rice and hazelnut drink).
Extra charge for non-dairy drinks: +0,10 €
 
PORTIONS  
Spanish fried potatoes, chipotle sauce. 4,90 €
Tilia calamari, tartar sauce. 9,50 €
Potato omelette. 5,80 €
Escalivada (grilled vegetables), garlic and chillies. 6,50 €
Ham croquette. 2,00 €
Grated tomato, olive oil and Iberian Ham (100gr.) ciabatta. 19,50 €
Chickpea hummus, turmeric, vegetable crudités. 6,50 €
Salmon tartare, fine herbs. 10,50 €
TOASTS  
Roast beef, homemade applesauce, arugula. 6,50 €
Grated tomato, olive oil and Iberian ham ciabatta. 6,50 €
Marinated salmon, dill sauce and sprouts. 6,50 €
Low temperature egg, organic turkey, cheese, fresh tomato, eryngii mushrooms and mustard gratin mayonnaise. 6,50 €
SANDWICHES  
Ham and cheese. 5,50 €
Ham, cheese and egg. 6,25 €
Chicken breast, guacamole, tomato, mesclun salad. 8,50 €
Moroccan chicken burger, confit onion, mint yogurt sauce, cucumber. 8,50 €
Vegan: Tolosa red bean hummus, seeds, mesclun salad, roasted beetroot. 9,25 €
SNACKS  
Spanish fried potatoes, chipotle sauce. 4,90 €
Ham croquette. 2,00 €
Tilia calamari, tartar sauce. 9,50 €
Potato omelette. 5,80 €
Escalivada (grilled vegetables) with garlic and chillies. 6,50 €
Chickpea hummus, turmeric, vegetable crudités. 6,50 €
Salmon tartare, fine herbs. 10,50 €
Plate of iberian ham, Montserrat bread, tomato and olive oil (100 gr). 19,50 €
STARTERS  
Soup of the day. 7,30 €
Candied and roasted sweet potato salad, lemon vinaigrette. 9,50 €
Eggplant salad with cumin. 9,80 €
Mixed leaf salad, apple sauce, cottage cheese, sundried tomato, toasted hazelnuts. 10,20 €
Green curry mussels. 10,80 €
Octopus with smashed potatoes. 15,50 €
Organic pea cream, 62º egg. 12,80 €
MAINS  
Fish of the day with couscous and wok vegetables. 18,00 €
Tuna tatatki, “pico de gallo”. 18,50 €
Beef cheeks with rosemary, shallots, red wine sauce. 17,50 €
Spiced chicken mini burgers with onion confit, spiced yogurt, mixed leaves. 14,50 €
Roasted and glazed veal ribs, mixed leaf salad (2 people, 25 min). 28,00 €
Yellow curry rice noodles, vegetables. 12,50 €
Seasonal wok fried vegetables with brown rice. 12,50 €
DESSERTS  
Coconut panna cotta, red berry compote. 6,20 €
Coffee crème brûlée. 6,20 €
Spiced roasted apple, vanilla ice-cream. 6,20 €
Seasonal fruit salad infused with lemon verbena. 6,20 €
Cream chocolate, crunchy bread, olive oil, salt flakes. 6,20 €

15-19 October, 2018

APPETIZERS
Onion soup, 62º egg, Cruyère croutons.
Sicilian-style aubergine Parmigiana.
Grated carrot saladd, mint vinaigrette.
Cod fritters.
ENTRÉES
Fish of the day, chilli pepper oil, wild asparagus.
Thai-style pork ribs, sautéed cabbage and onion.
Beef escalope, potatoes.
Homemade lasagna au gratin, almond milk béchamel sauce.
DESSERTS
Red wine poached pears, cinnamon ice cream.
Lemon sponge cake, white chocolate sauce.
Mango mousse, chocolate chips.

12-14 October, 2018

HORS D’OEUVRES
Guacamole dip with crispbread.
Chickpea hummus with turmeric.
APPETIZERS
Tomato and tuna belly salad.
Organic pea soup, 62º egg.
Baba ganoush with flax crispbread.
ENTRÉES
Marinara paccheri with San Sebastian-style crab.
Beef cheeks in red wine with chives.
Fish of the day with baked potatoes and chive oil.
DESSERTS
Profiteroles with vanilla ice cream and chocolate sauce.
Apple and cinnamon compote with organic yogurt.
ORGANIC BEER SELECTION Glass Bottle
Baias Eko (lager)   3,50 €
Lluna Mald'ipa (gluten free)   3,50 €
Lluna Bruna (ale)   3,50 €
Lluna Roja d'Alcoi (red ale)   3,50 €
Lluna Negra (stout)   4,00 €
Lluna Happy Trip (triple)   4,20 €
ORGANIC RED WINE Glass Bottle
Marqués de Cáceres (D.O. Rioja) 1,80 € 10,00 €
Usoa de Bagordi Selección (D.O. Rioja) 1,80 € 10,00 €
Campo Viejo (D.O. Rioja) 1,80 € 10,00 €
Bagordi Crianza Graciano (D.O. Rioja) 2,50 € 14,50 €
Viña Pomal Crianza (D.O. Rioja) 3,00 € 17,50 €
Los Cantos de Torremilanos Crianza (D.O. Ribera del Duero) 3,00 € 17,50 €
Camino Romano Crianza (D.O. Ribera del Duero) 3,20 € 18,50 €
Mestizaje Crianza (D.O.P. El Terrezazo) 3,00 € 17,50 €
Indígena (D.O. Penedés) 3,20 € 18,50 €
Puerta del Viento Crianza (D.O. Bierzo) 4,40 € 25,00 €
ORGANIC ROSÉ WINE    
Remonte (D.O. Navarra) 1,90 € 11,00 €
ORGANIC WHITE WINE Glass Bottle
Viña Zorzal Chardonnay (D.O. Navarra)  2,30 € 13,50 €
Usoa Ferm. Barrica (D.O. Rioja) 2,50 € 14,50 €
Menade Verdejo (D.O. Rueda) 2,60 € 15,00 €
Honeymoon (D.O. Penedés) 2,60 € 15,00 €
Bengoetxe (Getariako Txakolina) 3,00 € 17,50 €
ORGANIC CAVA & CHAMPAGNE    
Parés Balta Brut Nature (D.O. Cava) 4,50 € 26,50 €
Vilarnau Rose (D.O. Cava) 5,00 € 29,00 €
Christophe Mignon Brut (D.O. Champagne)   60,00 €
JUICES, FRUITS AND BOWLS
Freshly squeezed orange juice. 3,50€
Juice of the day. 3,50€
Fruit platter. 3,50€
Organic yogurt, homemade applesauce and agave syrup bowl. 3,50€
Organic yogurt, banana, granola and Goji berry bowl. 3,80€
Tilia Bowl: banana-based, berries, oat milk, coconut flakes, black sesame and pumpkin seeds. 4,20€
PASTRIES
Organic croissant. 1,80€
Organic pain au chocolat. 2,00€
Pies and cakes. 2,25€
TOASTS AND SANDWICHES
Choose your bread: sliced wholemeal bread, brioche, stone baked, cereal, spelt.
 
Organic butter and jam. 2,10€
Grated tomato and olive oil. 2,10€
Cottage cheese, marinated salmon and dill sauce. 3,50€
Iberian ham, grated tomato, olive oil. 3,50€
Avocado, organic mesclun salad, tomato, olive oil. 3,50€
Organic chocolate cream. 2,50€
 
Ham and cheese sandwich. 3,75€
Ham, cheese and egg sandwich. 4,50€
DRINKS
Espresso/Macchiato. 1,30€
Café latte. 1,50€
Tilia Capuccino. 2,70€
Organic hot chocolate. 2,20€
Organic Josenea tea and infusions. 1,90€
 
*Our offer is served with locally produced milk (or lactose-free milk).
Non-dairy drinks are also available (rice drink, oat drink, and rice and hazelnut drink).
Extra charge for non-dairy drinks: +0,10 €
 
PORTIONS  
Spanish fried potatoes, chipotle sauce. 4,90 €
Tilia calamari, tartar sauce. 9,50 €
Potato omelette. 5,80 €
Escalivada (grilled vegetables), garlic and chillies. 6,50 €
Ham croquette. 2,00 €
Grated tomato, olive oil and Iberian Ham (100gr.) ciabatta. 19,50 €
Chickpea hummus, turmeric, vegetable crudités. 6,50 €
Salmon tartare, fine herbs. 10,50 €
TOASTS  
Roast beef, homemade applesauce, arugula. 6,50 €
Grated tomato, olive oil and Iberian ham ciabatta. 6,50 €
Marinated salmon, dill sauce and sprouts. 6,50 €
Low temperature egg, organic turkey, cheese, fresh tomato, eryngii mushrooms and mustard gratin mayonnaise. 6,50 €
SANDWICHES  
Ham and cheese. 5,50 €
Ham, cheese and egg. 6,25 €
Chicken breast, guacamole, tomato, mesclun salad. 8,50 €
Moroccan chicken burger, confit onion, mint yogurt sauce, cucumber. 8,50 €
Vegan: Tolosa red bean hummus, seeds, mesclun salad, roasted beetroot. 9,25 €
SNACKS  
Spanish fried potatoes, chipotle sauce. 4,90 €
Ham croquette. 2,00 €
Tilia calamari, tartar sauce. 9,50 €
Potato omelette. 5,80 €
Escalivada (grilled vegetables) with garlic and chillies. 6,50 €
Chickpea hummus, turmeric, vegetable crudités. 6,50 €
Salmon tartare, fine herbs. 10,50 €
Plate of iberian ham, Montserrat bread, tomato and olive oil (100 gr). 19,50 €
STARTERS  
Soup of the day. 7,30 €
Candied and roasted sweet potato salad, lemon vinaigrette. 9,50 €
Eggplant salad with cumin. 9,80 €
Mixed leaf salad, apple sauce, cottage cheese, sundried tomato, toasted hazelnuts. 10,20 €
Green curry mussels. 10,80 €
Octopus with smashed potatoes. 15,50 €
Organic pea cream, 62º egg. 12,80 €
MAINS  
Fish of the day with couscous and wok vegetables. 18,00 €
Tuna tatatki, “pico de gallo”. 18,50 €
Beef cheeks with rosemary, shallots, red wine sauce. 17,50 €
Spiced chicken mini burgers with onion confit, spiced yogurt, mixed leaves. 14,50 €
Roasted and glazed veal ribs, mixed leaf salad (2 people, 25 min). 28,00 €
Yellow curry rice noodles, vegetables. 12,50 €
Seasonal wok fried vegetables with brown rice. 12,50 €
DESSERTS  
Coconut panna cotta, red berry compote. 6,20 €
Coffee crème brûlée. 6,20 €
Spiced roasted apple, vanilla ice-cream. 6,20 €
Seasonal fruit salad infused with lemon verbena. 6,20 €
Cream chocolate, crunchy bread, olive oil, salt flakes. 6,20 €

15-19 October, 2018

APPETIZERS
Onion soup, 62º egg, Cruyère croutons.
Sicilian-style aubergine Parmigiana.
Grated carrot saladd, mint vinaigrette.
Cod fritters.
ENTRÉES
Fish of the day, chilli pepper oil, wild asparagus.
Thai-style pork ribs, sautéed cabbage and onion.
Beef escalope, potatoes.
Homemade lasagna au gratin, almond milk béchamel sauce.
DESSERTS
Red wine poached pears, cinnamon ice cream.
Lemon sponge cake, white chocolate sauce.
Mango mousse, chocolate chips.

12-14 October, 2018

HORS D’OEUVRES
Guacamole dip with crispbread.
Chickpea hummus with turmeric.
APPETIZERS
Tomato and tuna belly salad.
Organic pea soup, 62º egg.
Baba ganoush with flax crispbread.
ENTRÉES
Marinara paccheri with San Sebastian-style crab.
Beef cheeks in red wine with chives.
Fish of the day with baked potatoes and chive oil.
DESSERTS
Profiteroles with vanilla ice cream and chocolate sauce.
Apple and cinnamon compote with organic yogurt.
ORGANIC BEER SELECTION Glass Bottle
Baias Eko (lager)   3,50 €
Lluna Mald'ipa (gluten free)   3,50 €
Lluna Bruna (ale)   3,50 €
Lluna Roja d'Alcoi (red ale)   3,50 €
Lluna Negra (stout)   4,00 €
Lluna Happy Trip (triple)   4,20 €
ORGANIC RED WINE Glass Bottle
Marqués de Cáceres (D.O. Rioja) 1,80 € 10,00 €
Usoa de Bagordi Selección (D.O. Rioja) 1,80 € 10,00 €
Campo Viejo (D.O. Rioja) 1,80 € 10,00 €
Bagordi Crianza Graciano (D.O. Rioja) 2,50 € 14,50 €
Viña Pomal Crianza (D.O. Rioja) 3,00 € 17,50 €
Los Cantos de Torremilanos Crianza (D.O. Ribera del Duero) 3,00 € 17,50 €
Camino Romano Crianza (D.O. Ribera del Duero) 3,20 € 18,50 €
Mestizaje Crianza (D.O.P. El Terrezazo) 3,00 € 17,50 €
Indígena (D.O. Penedés) 3,20 € 18,50 €
Puerta del Viento Crianza (D.O. Bierzo) 4,40 € 25,00 €
ORGANIC ROSÉ WINE    
Remonte (D.O. Navarra) 1,90 € 11,00 €
ORGANIC WHITE WINE Glass Bottle
Viña Zorzal Chardonnay (D.O. Navarra)  2,30 € 13,50 €
Usoa Ferm. Barrica (D.O. Rioja) 2,50 € 14,50 €
Menade Verdejo (D.O. Rueda) 2,60 € 15,00 €
Honeymoon (D.O. Penedés) 2,60 € 15,00 €
Bengoetxe (Getariako Txakolina) 3,00 € 17,50 €
ORGANIC CAVA & CHAMPAGNE    
Parés Balta Brut Nature (D.O. Cava) 4,50 € 26,50 €
Vilarnau Rose (D.O. Cava) 5,00 € 29,00 €
Christophe Mignon Brut (D.O. Champagne)   60,00 €

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